The usefulness of cardamom

Benefits of Cardamom Ancient Egyptians used cardamom to whiten their teeth and to make their breath

It was first grown in the royal garden of the king of Babylon in 720 BC

I used cardamom for my daughter's fat melting system and to protect her from skin diseases

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Cardamom is used in both sweet and savory dishes Women use it in every meal to enhance their table decoration

Experts say that the use of cardamom has a positive effect on health

While large cardamom is slightly juicy its use is limited to salty foods to give a special flavor to salty and sweet foods

Cardamom is used by culinary experts around the world but it is also widely used in the Indian subcontinent

Not so much in any of the regional dishes of the world as curry biryani palao kebabs hot spices and other spices etc